Hot hors d'oeuvres by the dozen and beautifully arranged appetizer trays — potato pancakes, blintzes, knishes, meatballs, skewers, fresh crudités and more — delivered and set up for receptions, corporate events and private parties across San Diego.
Elijah's Restaurant, Delicatessen and Catering has been San Diego's trusted source for appetizer and hors d'oeuvres catering since 2001. Whether you are hosting a cocktail reception, a corporate mixer, a grand opening, a holiday party or a private celebration, we deliver beautifully arranged appetizer trays and hot hors d'oeuvres that impress your guests from the first bite. We serve offices, venues and homes across all of San Diego County. Call or text us at (858) 353-5528 — our catering team responds fast.
Every tray is arranged fresh in our kitchen and delivered ready to serve. White plastic plates, cocktail napkins and serving utensils included at no charge.






Hors d'oeuvres are ordered by the dozen — see the full menu below. Final pricing based on selections & delivery location.





Fast, simple, and reliable. We've been doing this since 2001 and have it down to a science.

Call or text our catering line at (858) 353-5528 or order online. Share your date, time, venue and guest count. We recommend ordering at least a day or two in advance for receptions.

Every platter is arranged fresh in our kitchen the day of your event. Hot hors d'oeuvres are prepared to hold their temperature through your cocktail hour, and cold displays are built to look beautiful from first guest to last.

We deliver and arrange every platter on your table, and we call ahead if traffic changes anything. White plates, cocktail napkins and utensils are included free; delivery is priced by drive time. Chafing dishes are available on request. We don't provide servers, bartenders, linens or rentals.
Over 25 years of catering cocktail hours, corporate receptions, and private parties across San Diego — and we have never lowered our standards.
Our team doesn't just drop off food — we arrange every tray and platter on-site so your guests are greeted by a display worthy of their photos. Presentation matters at a reception, and we treat it that way.
Every bite is prepared in our kitchen the day of your event — not pulled from a freezer. You'll taste the difference in our fresh-cut vegetables, golden potato pancakes, and hot hors d'oeuvres that actually taste like they were just made.
We know a 6pm cocktail hour starts at 6pm, so we plan each delivery around your start time and call ahead if traffic changes anything. Hundreds of San Diego corporate and private clients trust us with their most important events.
Vegetarian choices are on every menu, including hummus and pita, vegetable crudités and veggie skewers. We can't make substitutions or allergy accommodations: onion and garlic are in most dishes and everything is prepared in shared pans.
We deliver appetizer and hors d'oeuvres catering throughout San Diego County — from Oceanside and Carlsbad in the north to Chula Vista and Imperial Beach in the south. Not sure if we reach your venue? Call or text (858) 353-5528.
"We hired Elijah's for a 75-person investor reception and the spread had people taking pictures before they started eating. Everything was beautiful, fresh, and the team was completely professional."
"The hot hors d'oeuvres at our holiday party were incredible. The potato pancakes and franks in a blanket were gone in minutes. Guests kept asking who catered — and we will absolutely book Elijah's again next year."
"Ordered appetizer trays and a few dozen hot hors d'oeuvres for a 50-person birthday party. They set everything up at the venue and it looked like something out of a magazine. Tasted even better than it looked. Highly recommend."
As a rule of thumb: for a 1-hour pre-dinner cocktail hour, plan on 4–6 pieces per guest. For a 2-hour reception without dinner, 8–12 pieces. For a heavy hors d'oeuvres reception in place of dinner, 12–15 pieces. Not sure? Call or text us at (858) 353-5528 and we'll help you size it perfectly.
Standard orders need 24 hours' notice. Need it sooner? Call or text (858) 353-5528 and we'll tell you if we can make it work. For larger receptions or full hors d'oeuvres spreads, we recommend 3–5 days.
Hors d'oeuvres are ordered by the dozen, and most appetizer trays serve 8–12 guests and up — so there's no big minimum. Order exactly what you need, and if you're not sure how much that is, call or text (858) 353-5528 and we'll help you size it.
Absolutely. Combine any of our hors d'oeuvres by the dozen with any appetizer trays to build the right spread for your event — a few dozen hot bites for a small office gathering, or a full reception spread for a large party.
Absolutely. Some clients want an all-cold display that's simple to set up and doesn't need warming equipment; others want a hot hors d'oeuvres spread with meatballs, stuffed mushrooms and franks in a blanket. Or a mix of both. We'll build the right menu for your event.
Yes. We deliver throughout San Diego County — from Oceanside and Carlsbad in the north all the way to Chula Vista and Imperial Beach, and from the coast to El Cajon and Santee. Delivery is priced by drive time ($19.95 to $74.95), and online orders carry a 3% service fee. Call or text (858) 353-5528 to confirm your venue.
Call or text us — fastest way to get started. Or request a quote online and we'll get back to you within the hour during business hours.